Game day is always more fun when the food is easy to make and everyone has something to snack on. If you have a sourdough starter in your kitchen, these 25+ sourdough game day recipes are a great way to put it to good use.
You’ll find game day finger foods, easy game day snacks, and game day appetizers made with sourdough discard, active starter, and fresh milled flour. They’re perfect for football parties, tailgates, potlucks, and Sunday football dinners.
Take a look through the list below to find your favorites. Each recipe includes a short description to help you decide what to make, and if you'd like even more ideas, don't miss my collection of Game Day Food Ideas.
Jump to:
- Fresh Milled Sourdough Burger Buns
- Fresh Milled Sourdough Pizza Toast
- Fresh Milled Sourdough Tortillas (Soft and Foldable!)
- Sourdough Pizza Rolls with Fresh Milled Flour (Soft + Cheesy)
- Perfect Sourdough Pizza Crust: Step-by-Step Tutorial
- Sourdough Hot Dog Buns with Tangzhong
- Sourdough Burger Buns with Tangzhong
- Sourdough Pull Apart Garlic Bread
- Sourdough Ciabatta Bread
- Sourdough Discard Skillet Pizza with Barbecue Chicken and Sweet Potato
- Sourdough Potato Rolls
- Sourdough Discard Garlic Knots
- Sourdough Discard Cheese Crackers
- No Roll Sourdough Discard Crackers With Olive Oil
- Sourdough Tortillas Recipe (No Discard)
- Savory Sourdough Hand Pies With Spinach and Feta Cheese
- Sourdough Discard Pretzel Bites
- Quick Sourdough Discard Pretzels with Added Yeast
- Sourdough Discard Pop Tarts
- Sourdough Vanilla Wafers
- Savory Sourdough Crackers (Parmesan + Nutritional Yeast)
- Delicious Sourdough Pizza Dough
- Sourdough Poppy Seed Rolls
- Sourdough Pull-Apart Bread Rolls
- Easy Skillet Sourdough Naan (Pillowy + Chewy)
Fresh Milled Sourdough Burger Buns
These fresh milled sourdough burger buns are everything you want in a homemade burger bun. They're soft and extra flavorful thanks to sifted freshly milled flour, but still sturdy enough to hold all your favorite burger toppings.
Fresh Milled Sourdough Pizza Toast
This Fresh Milled Sourdough Pizza Toast has all the pizza flavors we love, but it comes together in minutes on thick slices of fresh milled sourdough bread.
Fresh Milled Sourdough Tortillas (Soft and Foldable!)
These fresh milled sourdough tortillas are soft, foldable, and have an incredible flavor from fresh-milled flour and sourdough discard. They roll out beautifully, cook up with classic brown spots, and stay soft enough to use for tacos, wraps, quesadillas, or quick everyday meals.
Sourdough Pizza Rolls with Fresh Milled Flour (Soft + Cheesy)
If you need an easy win that feels like real food but still makes everyone excited to eat, these sourdough pizza rolls with fresh milled flour are it. They’re fluffy, gooey in the middle, golden on top, and honestly hard to stop “taste testing.”
Perfect Sourdough Pizza Crust: Step-by-Step Tutorial
This simple sourdough pizza crust comes together easily in a stand mixer, or you can mix it up by hand. I'll walk you through the steps so you can enjoy a molten cheesy pizza night.
Sourdough Hot Dog Buns with Tangzhong
When I want ultra-soft sourdough hot dog buns for summer grilling (or just a family dinner), I reach for this recipe. The secret is tangzhong - a Japanese technique that turns flour and milk into a roux, locking in moisture. You'll get fluffy, pillowy buns that don't dry out and can hold up to any filling, from hot dogs to pulled pork.
Sourdough Burger Buns with Tangzhong
I love making my own burger buns from scratch—they’re soft, fluffy, and naturally leavened with my sourdough starter. In these Sourdough Burger Buns, I use a simple tangzhong (a flour and milk paste) to lock in moisture and keep the buns tender for days.
Sourdough Pull Apart Garlic Bread
This Sourdough Pull-Apart Garlic Bread is the ultimate crowd-pleaser. Perfectly soft, buttery, and garlicky, it’s made with a fluffy sourdough base that tears apart easily, making it ideal for sharing.
Sourdough Ciabatta Bread
This Sourdough Ciabatta Bread is like having the best artisan bread on hand … in one person's portion size. You mix a few simple ingredients, give the dough time to do its thing, and somehow end up with bakery-style bread at home.
Sourdough Discard Skillet Pizza with Barbecue Chicken and Sweet Potato
This Sourdough Discard Skillet Pizza isn’t just perfect for discard; it’s also a great way to use up leftover chicken or sweet potatoes. It’s like your favorite BBQ chicken pizza got a cozy, homemade upgrade.
Sourdough Potato Rolls
These sourdough potato rolls are made with a sourdough starter only. After some experimentation, I quite like them that way (and my family agrees!). And unlike some sourdough recipes, you can have them done in one day.
Sourdough Discard Garlic Knots
If you have tons of sourdough discard to use and are craving something warm, buttery, and snackable, these sourdough discard garlic knots are it! They’re soft on the inside, golden on the outside, and brushed with garlicky butter that makes them disappear fast.
Sourdough Discard Cheese Crackers
These sourdough discard cheese crackers are made with just a few simple ingredients and a dash of creativity. You’ll transform the discard into a convenient snack that everyone I know loves
No Roll Sourdough Discard Crackers With Olive Oil
Thin and crispy, these sourdough discard crackers are my favorite way to use sourdough discard! We’re transforming what would be food waste into a perfect snack. This easy, no-roll recipe takes only 3 ingredients and 3 minutes of your time.
Sourdough Tortillas Recipe (No Discard)
These homemade sourdough tortillas are one of those things that really take a meal to the next level. Not only are they better taste-wise, but they also present a healthier option. Combining the rich flavors of freshly-grilled tortillas with a slight sourdough tang, great to serve for game day food.
Savory Sourdough Hand Pies With Spinach and Feta Cheese
This savory hand pie recipe, using sourdough discard and filled with spinach and feta cheese, offers a delightful twist on traditional sweet pies. The sourdough crust adds a unique flavor that sets these apart!
Sourdough Discard Pretzel Bites
These soft and salty sourdough discard pretzel bites are made with simple ingredients and are delicious served up warm with your favorite cheese sauce. Or try them sweet with an irresistible cinnamon sugar coating.
Quick Sourdough Discard Pretzels with Added Yeast
Perfect for beginners, this recipe yields sourdough discard pretzels that are golden, chewy, and not tangy at all. And it uses up sourdough discard! A perfect snack idea for you game day party.
Sourdough Discard Pop Tarts
Pop-Tarts just got an upgrade with this grown-up version of every kid’s favorite breakfast treat. These sourdough homemade Pop-Tarts are simple to make yet elegant enough to grace any bakery store display case. It's a perfect game day treat, too!
Sourdough Vanilla Wafers
If you think baking with sourdough is all about bread, you’ll be pleasantly surprised by these sourdough vanilla wafers! They’re straightforward, quick to make, and utterly delicious. Perfect for when you need a simple, satisfying game day treat.
Savory Sourdough Crackers (Parmesan + Nutritional Yeast)
These Savory Sourdough Crackers are one of my best easy sourdough recipes using discard. It’s a kind of cheesy and savory snack—I love making a batch of this for a game day party.
Delicious Sourdough Pizza Dough
This recipe is a great alternative to the traditional pizza you can get either in-store or at the restaurant, which often uses refined flour and other fillers you don't know about.
Sourdough Poppy Seed Rolls
These sourdough poppy seed rolls are soft, not overly sweet, and look so pretty on the table. They have a tender crumb, a swirled poppy seed filling, and just enough sweetness to make them perfect for breakfast, brunch, or an afternoon treat.
Sourdough Pull-Apart Bread Rolls
These Sourdough Pull-Apart Bread Rolls are firm enough for pulled pork, burgers, and sandwich fillings, but still light enough to enjoy with a little bit of butter.
Easy Skillet Sourdough Naan (Pillowy + Chewy)
I used to think tortillas and flatbread were all I needed. But this Skillet Sourdough Naan comes out tender with a slight chew, and is perfect for scooping curries, dunking into sauces, or enjoying straight from the pan.
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