If you've started baking with fresh-milled flour, sourdough is a great place to begin. Freshly milled grains add more flavor and texture to homemade bread, and sourdough gives every recipe that classic homemade taste many of us love.
And since I am a sourdough baker before having the interest to bake using fresh milled flour. And when I started milling my own grain at home, I knew I would have these sourdough recipes using freshly milled flour.
There are so many ways to use fresh-milled flour in your sourdough baking. And this collection of fresh-milled recipes is perfect for beginners, everyday baking, and every meal.
Jump to:
- Basic Fresh Milled Sourdough Bread
- Bread Rolls with Freshly Milled Spelt (Sourdough Version)
- Fresh Milled Sourdough Pizza Toast
- Soft Fresh-Milled Sourdough Sandwich Bread
- Fresh Milled Sourdough Tortillas (Soft and Foldable!)
- Fresh Milled Sourdough Burger Buns
- Mixed Fresh-Milled Flour Sourdough Sandwich Bread
- 50/50 Fresh Milled Sourdough Bread (Half Freshly Milled Flour, Half All-Purpose Flour)
- Fresh-Milled Same-Day Sourdough Bread
- Fresh-Milled Whole Grain Sourdough Cinnamon Rolls
- Sourdough Star Bread | 100% Whole Grain (Fresh-Milled Flour)
- Soft Sourdough Dinner Rolls with Fresh-Milled Flour (Easy & Fluffy)
- Fresh-Milled Sourdough Bread Rolls
- Sourdough Cardamom Buns | 100% Whole Grain (Fresh-Milled Flour)
- Fresh-Milled Sourdough Bagels
Basic Fresh Milled Sourdough Bread
Every sourdough baker needs a basic loaf recipe, and this one is a great foundation. It's simple, versatile, and a helpful recipe to keep in your regular baking rotation.
Bread Rolls with Freshly Milled Spelt (Sourdough Version)
Spelt flour gives these rolls a slightly different flavor and texture compared to traditional wheat breads. They're a great way to experiment with different grains while still enjoying homemade sourdough. Get the recipe here!
Fresh Milled Sourdough Pizza Toast
This Fresh Milled Sourdough Pizza Toast is perfect for quick lunches, snacks, or easy dinners. The sourdough base provides great flavor, and you can customize the toppings with whatever your family enjoys.
Soft Fresh-Milled Sourdough Sandwich Bread
If you love making homemade sandwich bread, this recipe is worth saving. It bakes into a soft loaf that's easy to slice and works well for lunches, toast, and breakfast sandwiches.
Fresh Milled Sourdough Tortillas (Soft and Foldable!)
Homemade tortillas are surprisingly simple to make. These fresh-milled sourdough tortillas stay soft and flexible, making them perfect for wraps, tacos, burritos, and quesadillas.
Fresh Milled Sourdough Burger Buns
Take burger night up a notch with homemade sourdough buns. These sturdy yet soft buns hold up well to your favorite burger toppings and make backyard cookouts feel a little more special.
Mixed Fresh-Milled Flour Sourdough Sandwich Bread
If you're new to baking with fresh-milled flour, this sandwich bread is a great place to start. It combines fresh-milled flour with other flour to create a loaf that's soft, easy to slice, and perfect for everyday sandwiches and toast. Get the recipe here!
50/50 Fresh Milled Sourdough Bread (Half Freshly Milled Flour, Half All-Purpose Flour)
This recipe uses equal parts fresh-milled flour and all-purpose flour, making it a nice option for bakers transitioning into whole grain baking. The result is a loaf with a familiar texture while still getting the benefits of freshly milled grain.
Fresh-Milled Same-Day Sourdough Bread
Not every sourdough recipe needs an overnight wait. This same-day loaf is a helpful option when you want fresh bread without planning too far ahead. It's a simple way to enjoy homemade sourdough on a busy schedule.
Fresh-Milled Whole Grain Sourdough Cinnamon Rolls
These cinnamon rolls bring together whole grain flour and sourdough for a homemade breakfast treat. They're soft, lightly sweet, and perfect for weekends, holidays, or special family breakfasts.
Sourdough Star Bread | 100% Whole Grain (Fresh-Milled Flour)
This beautiful pull-apart bread makes a fun centerpiece for gatherings or holiday tables. The whole grain dough adds great flavor, while the star shape makes it look extra special without being difficult to make.
Soft Sourdough Dinner Rolls with Fresh-Milled Flour (Easy & Fluffy)
These dinner rolls are soft, light, and perfect alongside soups, pasta dishes, or holiday meals. They're a great way to bring homemade bread to the table without making a large loaf.
Fresh-Milled Sourdough Bread Rolls
These simple bread rolls are great for everyday meals. They're easy to portion, freeze well, and work for everything from sandwiches to dinner sides.
Sourdough Cardamom Buns | 100% Whole Grain (Fresh-Milled Flour)
Cardamom adds a warm, comforting flavor to these homemade buns. Made with whole grain fresh-milled flour, they're a nice option for breakfast, coffee breaks, or afternoon snacks.
Fresh-Milled Sourdough Bagels
Homemade bagels can seem intimidating, but this recipe makes them approachable. They have a chewy texture and are perfect topped with cream cheese, butter, or your favorite sandwich fillings.
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